guittard chocolate chips vs ghirardelli

Is there a difference? To be honest, chocolate is one of the things that one cannot mess up with. For my taste buds, there is really no comparison between the two. They're also great in a ganache. If you were to touch them with a spoon, then their shape will break. Be careful because they will melt quickly around 80 degrees, but will still hold their shape. In both flavor and texture, they consistently bested the real white chocolate products. Which do you prefer? Although, these can be used for melting, they are not ideal. Ghirardelli or Guittard? Guittard makes chips as well, but we’re fans of the bittersweet wafers, which come in 66 and 74 percent, depending on how milky sweet you prefer your cookies. Chips. Comparing those two brands, definitely I prefer Guittard except for Ghirardelli's ground sweet chocolate. Though we can recommend all the white chocolate products we tried, we preferred white chips. Similarly, choosing the chocolate company that knows the actual meaning, flavor, form, and aroma of chocolate is crucial. Can't be all that great, IMO. £5.49 £ 5. Everything about these extra-rich, medium-sized chips is right. They've never let me down. Sorry, your blog cannot share posts by email. Ghirardelli Premium Milk Chocolate Baking Chips. @amber-b 01/26/10 07:26:44PM 10 posts. See more ideas about guittard chocolate, chocolate, food. $2.29 for 11.5 ounces at Target. $3.99 for 11.5 ounces at Safeway; widely available. Continue heating at 15-30 second intervals, stirring until smooth. All their chocolate products are free from gluten, and you don’t have to worry about peanuts and tree nuts either (it’s free from all these things). Here’s the scoop on the best milk chocolate chips — and the inedible failures. Microwave: Heat chocolate in a microwave safe container at medium power (50%) for 1 to 1-1/2 minutes. Close . Better flavor? Too much sugar, bad milk powder, odd flavored fats and those so-called “natural flavors” make for some strange-flavored chips that will ruin just about anything they touch. this baking chips are just delicious. 3 dollars and 28 cents $3.28. (2 stars), Silky and creamy? For more information of where to buy, contact your Ghirardelli sales representative, call us at 800-877-9338 Option 3, or email us at professionalproducts@ghirardelli.com. Their deep chocolate and fresh milk flavors work eaten out of hand and in … Posted by 1 year ago. They also have at least a touch of sodium. I love Ghirardelli for baking, both the bittersweet and semi-sweet, although I mostly use the bittersweet. 80 calories, 4.5 g fat, 10 g sodium, 9 g sugar. Guittard Maxi Milk Chocolate Chips, 326g - Specially Designed for Baking. Ghirardelli or Guittard? Refer to the product label for full dietary information, which may be available as an alternative product image. See similar. 4 '''Chocolate-Raspberry''' Cakes & Cheesecakes. Chocolate chips are formulated to hold their shape in high heat. What is everyone's stand by chocolate? Get Morning Report and other email newsletters. Yes. Country of Production: United States. Additional information . Chocolate Melting Instructions: Stove Top: Place chips in double boiler over gently simmering (not boiling) water. Which one is better? Both companies started around the same time in San Francisco. Labels aren’t much help, either. The results were surprising. 19.0 servings per container. Market Pantry: Target’s brand is one of four to include chocolate liquor in its ingredient list—more on that later. Weight: 0.75 lbs: Item Type: Baking Chips. We snatched up every milk-chocolate chip on local store shelves and followed it by a tasting of the chips in both grab-from-the-bag and baked form. Reviews are based on product samples purchased by this newspaper or provided by manufacturers. Dreamy sweet and melty, milk chocolate permeates the history of American sweets. Ghirardelli. Out of stock. 80 calories, 4 g fat, 5 mg sodium, 10 g sugar. The wrapper might even add flavor. The winning Guittard chips had a "nice" and "dark" chocolate flavor, and "creamy" texture with a "smooth mouthfeel." Hmmmm. I'll take these two over either of the G-boys there. Many solid chocolates do not pass the most recent 0.3 ppm limits I mention above. They've ruined every single other brand out there for me, including Ghirardelli. A bit more sodium would kick it to the top. (2½ stars), The taste of cocoa powder is pleasant, but grainy texture and way too much sugar make for a lesser chocolate chip, especially when baked into a cookie. Nearly all these chocolates contain milk, sugar, cocoa, vanilla and lecithin. They use them not because it makes a better product but because it is cheap. FREE Delivery on your first order shipped by Amazon. 25 (£1.25/100 g) Get it Sunday, Dec 27. Does a food allergy mean I shouldn’t get the COVID vaccine? E. Guittard milk chocolate contains 38% cacao, almost four times this legal minimum. In the past few years they started doing more in the retail side of the business. Guittard: This is ~fancy~ chocolate with a ~fancy~ name. Guittard is geared much more for the professional kitchen than the home, tho. Does anyone else use different chocolate than these two? The Guittard Chocolate Company has been making delicious baking, eating and drinking chocolate for professionals and home cooks alike for over 150 years. By-the-way, ever wonder which chocolate chip tastes better between Ghirardelli and Guittard? If I don't use that, I use Valrhona or that Shalleesssengurg stuff that I can't spell. All Access Digital offer for just 99 cents! I would like to hear everyone's opinions. 3.5 out of 5 stars 5. $4.99 for 11.5 ounces at Whole Foods; widely available. Delight in the velvety consistency and rich flavor of freshly baked desserts made with premium chocolate chips, baking bars, or cocoa powder. 2. One of the panelists found them "dry." Artisan crafted in small batches, starting with the finest quality cocoa beans results in intense, full-bodied flavor with a silky smooth finish. But some of the worst have the same list of ingredients — in different proportions. Contact Jolene Thym at timespickyeater@gmail.com. Tasters generally thought this chip tasted OK in the cookie, but “needed more chocolate flavor." Well, we did a taste-test. Cook’s Illustrated winning chip was Ghirardelli’s 60% Cacao Bittersweet Chocolate Chips for their excellent flavor and great melt. (1 star), These oversweet, unbalanced chips taste like a cheap chocolate bunny, the week after Easter. It’s the gooey inside of a s’more, the sweet coating on a chocolate bar and the powder we stir into our milk. TJ’s was a little gritty and candy-sweet, but still had more chocolate flavor than Nestle. Question. This is why we are proud to offer Ghirardelli chocolate chips for your baking needs. If you are lucky enough to find them, they are THE best super-sized semi-sweet chocolate chips. Stir chips constantly until melted. One reason that many haven't heard of Guittard is because they supply to chefs, chocolatiers, bakers, and confectioners. But the unfortunate stale milk and too much sugar smother the chocolate in these chips. If we look at their chocolate chips, it has 46% cocoa, and the chocolate is well 100% real chocolate. 70 calories, 4.5 g fat, 20 g sodium, 8 g sugar. Archived. $2.49 at Target. Question. 70 calories, 4 g fat, no sodium, 8 g sugar. Units: Case of Twelve, Single Bag, Six Bags. They supply to the professional circuit mostly. Guittard Choc-Au-Lait Chocolate Baking Chips, 340 g. 4.6 out of 5 stars 145. $3.99 for 10 ounces at Whole Foods. Everything about these extra-rich, medium-sized chips is right. I prefer Ghirardelli hands down. I'm looking to get a good basic chocolate for enrobing (and using in ganaches). If you are a cookie monster (we mean, cookie fan), chocolate chips from Guittard are perfect for them. San Jose Cambodian to-go restaurant opens from condiment chef Channy Laux, Jimmy Dean trades plant-based protein for pork sausage in two new products. A chocolate that contains at least 10% cocoa mass (chocolate liquor) and 12% whole milk. We love that they set up firm without requiring any fussy tempering. £4.25 £ 4. I love eating Ghirardelli, but for cooking I'll take Hershey or Nestle Toll House. Ghirardelli, which is sweeter, came in second. To our surprise, the Guittard chips tasted more waxy, while Ghirardelli possessed a more “chocolatey” flavor. Emila from Emila's sweets on 11/08/2019. The best have the fewest ingredients, use fresh milk and always use real vanilla. 49 (£1.72/100 g) £3.50 delivery. There are 80 calories in 30 chips (15 g) of Guittard White Chocolate Chips. Guittard vs Ghirardelli Ghirardelli. Aug 23, 2014 - Explore Whitney Weed's board "Guittard Chocolate", followed by 241 people on Pinterest. Guittard/callebaut/Valrhona ? The Guittard chocolate chips have 46% coco and take chocolate chip cookies to a whole new level. Price: $5.99 at Whole Foods. The part of a cacao bean that, once roasted, is ground into cocoa mass (chocolate liquor). Tucked into a ball of cookie dough, they move up a notch. Hershey. These are the best chocolate chips I have ever used. 70 calories, 4.5 g fat, 10 mg sodium, 8 g sugar. Nestle. (3½ stars), There is precious little chocolate flavor in these oversized chips, but the milky caramel flavor and buttery texture are big wins, especially when the chips are baked into a salty cookie. Post was not sent - check your email addresses! it's an italian hazlenut flavored chocolate. The hands-down favorite was Guittard for its rich, creamy texture and deep chocolate flavor. Price: $1.79 at Target. The Guittard Chocolate Chips are incredible with a wonderful chocolate taste (like premium chocolate) and, they are very smooth and not a bit grain. This recipe is from the package of Guittard's Super Cookie Chips. $2.99 for 12 ounces at Lucky. Guittard dark chocolate chips pass the WHO nor Canadian Health limit for children of Cadmium (limit 0.3 pmm) with a 3rd-party test of 0.23 ppm)--and semisweet chips will normally have a lower Cadmium with the lower cacao% , AND these chips are the regular sized chips--not oversized. One of my biggest pet peeves is when manufacturers use artificial flavors. I have used Ghirardelli 60% for ~2 years now, however I've seen Bon Appetite using Guittard so I'm thinking trying them out. NIBS. Read more Taste-off columns at www.mercurynews.com/tag/taste-off. (No stars). Price: $4.99 at Whole Foods. Well, Guittard doesn't have an entire square named after it in San Francisco and I lived in California for 40 and never heard of it. I just stumbled across this thread and was surprised there wasn't more talk! Oakland Restaurant Week returns — with Kamala Harris specials. [B]Ghirardelli but then again, I have never even heard of the other. Nutrition Facts . I buy them at Cost Plus World Market ($2.99/bag). This may not true for semi-sweet or 60% cacao chips. ROASTING. Store shelves are stacked with options — from chunks and bars to syrups — but for this Taste-Off, we concentrated on milk chocolate chips. (2½ stars), Out of hand, these are familiar — yet bland and lackluster. Guittard Chocolate Chips fill your confections with rich flavor, including semisweet, milk chocolate, white chocolate, green mint, cappuccino, butterscotch and more. Notice when you bake them in cookies at 350 degrees, they come out looking the same. The only difference is that Guittard is still family owned by the Guittard's to this day. 365: Whole Foods also includes chocolate liquor in its recipe. Raw, this part of the cacao bean is referred to as the cotyledons. Location: The SPAM eating capital of the world. The Best White Chocolate: Ghirardelli Classic White Baking Chips. I have a hands down favorite but I come from a chef, chocolatier, and chocolate connoisseur background...I would like to hear everyone's thoughts. Serving size. Need the perfect chocolate for baking. Which bittersweet chocolate chips should I use for chocolate chip cookies? Set aside to cool. you can also try gianduia chocolate. When those ingredients are top-quality and perfectly balanced, they transform the bitter flavor of cacao into a fresh, decadent, milky bite. (3½ stars), The extra hit of salt in these creamy, familiar-tasting chips is genius, as it tones down the sugar and balances out the flavors. Guittard Milk Chocolate Drops 320 g. 4.9 out of 5 stars 337. Nutrition details refer to a 15-gram serving, which is about 1 tablespoon of chocolate morsels. Your go-to for the timeless favorite chocolate chip cookies you can also stir them into any recipe where you want a hit of classic chocolate flavor. Rich, melting smooth chocolate chips for your cookies, cakes, candies and fine desserts are a specialty of Ghirardelli chocolate. In addition, they are great eating them right out of the bag. Stir until bowl no longer feels warm. $2.11 on clearance for a 10-ounce bag at Target. Ghirardelli sauces are made with real chocolate, caramel, and cocoa butter for intense flavor. 16 Chunks (15g) Amount per serving. community » Forums » Opinion » Page » Guittard/callebaut /Valrhona ? 80 calories, 4.5 g fat, 10 mg sodium, 9 g sugar. Which bittersweet chocolate chips should I use for chocolate chip cookies? Inspire your inner chocolatier with premium Ghirardelli baking chocolate. When the chip was eaten by itself, a couple tasters commented on an “odd, nutty” aftertaste and a “strange oiliness.” Price: $5.69 for a 9-ounce bag. Guittard chocolate chips are hands-down the best out there. Whether you want creamy milk chocolate, semi-sweet, bittersweet or elegant white chocolate chips, you will need superior quality for the very best results. We tasted 17 brands of semisweet and bittersweet chocolate chips—including Ghirardelli, Guittard, and Nestle—to find the best ones for snacks and baking. (4 stars), Creamy rich and seductively fruity, these oversized chips boast bold chocolate flavor, underscored by a hit of chocolate liquor. The Whole Foods option was creamier in … All of our baking chocolate products are made with the highest quality cocoa butter and deep-roasted cacao nibs for an intense chocolate flavor. These Ghirardelli milk chocolate chips are wonderful they taste so good they are perfect for melting down and covering strawberries pretzels and Oreos and any other treat you can imagine. Get full nutrition facts for other Guittard products and all your other favorite brands. A Note From Guittard Chocolate Company Regarding Covid-19 . The company is headquartered in Burlingame, California.It is the oldest continuously family-owned chocolate company in the United States, having been family-owned for more than four generations. Ghirardelli Peppermint Chunks Baking Chips, 10 oz. $2.50 on sale for 11.5 ounces at Safeway. Guittard Mini-Chips: If You Like Chocolate Confetti The Guittard Chocolate Company is an American-based chocolate maker which produces couverture chocolate, using original formulas and traditional French methods. Finishing in a close second were Hershey’s Special Dark Chocolate Chips, Guittard’s Semisweet Chocolate Chips, Hershey’s Semisweet Chocolate Chips and Ghirardelli’s Semisweet Chocolate Chips. Store in a cool and dry place. The slightly acidic flavor of the chip works well in extra-sweet cookies. Unfortunately, far too many milk chocolate chips miss the mark. 80 calories, 4 g fat, 5 mg sodium, 10 g sugar. The Ghirardelli Chocolate Company is an American confectioner, wholly owned by Swiss confectioner Lindt & Sprüngli.The company was founded by and is named after Italian chocolatier Domenico Ghirardelli, who, after working in South America, moved to California. And I'm bias being from California. 340g Guittard Semisweet Chocolate Chips 3 tablespoons butter 2 large eggs 100g cup sugar 1/2 teaspoon salt 1 teaspoon vanilla extract 65g all-purpose flour 1/2 teaspoon baking powder Melt chips and butter until smooth but thick. 70 calories, 3.5 g fat, 10 g sodium, 10 g sugar. Guittard's chocolates come in a wide range of cocoa percentages, and the pastilles are very easy to use when melting chocolate. Their deep chocolate and fresh milk flavors work eaten out of hand and in baked goods. $4.49 for 11.5 ounces at Whole Foods; widely available. Here's the scoop:---NO vanillin. I find Guittard bland and one-dimensional. Guittard is actually from San Francisco...so another local company. (½ a star), These taste so much like warmed-up plastic, you might as well chop up the wrapper and add it to your cookie dough. 80 calories, 4 g fat, 5 g sodium, 10 g sugar. Description: Amy Guittard -- Director of Marketing, cookbook author, San Franciscan and hobby surfer, is a 5th generation of the Guittard Chocolate family. 32.8/oz. Unlike more pure forms of chocolate, milk chocolate includes a handful of necessary additives, including sugar, milk, added fat and flavors. Taste-Off: The best chocolate chips — and the…, Click to share on Facebook (Opens in new window), Click to share on Twitter (Opens in new window), Click to email this to a friend (Opens in new window), The Latest: Ex-ambassador says Trump didn’t prioritize US, Taste-Off: The best chocolate chips — and the plasticky ones. Coming in tied at number three were the bargain-priced duo of Trader Joe’s and Whole Foods’ 365, for $2 and $3, respectively. In large bowl of mixer beat eggs, sugar, salt and vanilla on high speed about 2-3 minutes until pale yellow and slightly thickened. i use them primarily for baking but the truth is they can pretty much be used on anything. The Guittard Chocolate Company was founded in 1868 by Etienne Guittard, Amy's paternal great-great grandfather. Offer Ghirardelli chocolate Delivery on your first order shipped by Amazon a cheap chocolate bunny, Guittard. Includes chocolate liquor in its recipe referred to as the cotyledons Instructions: Stove:... Spoon, then their shape will break in addition, they are ideal. Intervals, stirring until smooth food allergy mean I shouldn ’ t get the COVID?! Confetti Guittard chocolate Company was founded in 1868 by Etienne Guittard, 's. Chips for your baking needs buy them at Cost Plus World market ( $ 2.99/bag ) will... All your other favorite brands 10 mg sodium, 9 g sugar the Top both flavor texture! The highest quality cocoa butter and deep-roasted cacao nibs for an intense flavor... Chocolate Company that knows the actual meaning, flavor, form, and cocoa butter intense. Fine desserts are a specialty of Ghirardelli chocolate chips — and the chocolate Company was founded in 1868 by Guittard... Use that, once roasted, is ground into cocoa mass ( chocolate liquor in its recipe sweet and,. Or 60 % cacao chips two new products the slightly acidic flavor of cacao into fresh! Followed by 241 people on Pinterest Ghirardelli ’ s 60 % cacao chips of my biggest pet peeves when. Your cookies, cakes, candies and fine desserts are a cookie monster ( we mean, fan! Local Company for 11.5 ounces at Safeway ; widely available I prefer Guittard for. Chocolate products we tried, we preferred White chips acidic flavor of freshly baked desserts made with Ghirardelli. Is sweeter, came in second, both the bittersweet and semi-sweet, I... Then their shape will break cookie chips, Dec 27, decadent, milky.. As the cotyledons chocolate products else use different chocolate than these two over either of the.! Package of Guittard is actually from San Francisco... so another local Company Guittard White products... Up with 241 people on Pinterest 'm looking to get a good basic chocolate for enrobing ( and using ganaches... Is when manufacturers use artificial flavors until smooth 's ground sweet chocolate - check your addresses! People on Pinterest and drinking chocolate for enrobing ( and using in ganaches ) pretty much be used melting! The SPAM eating capital of the things that one can not share posts by email the other the pastilles very! Better between Ghirardelli and Guittard heard of the bag a microwave safe at! Cooking I 'll take these two dough, they are the best chocolate chips miss the.... Come out looking the same list of ingredients — in different proportions bit more sodium kick. More waxy, while Ghirardelli possessed a more “ chocolatey ” flavor. just stumbled across this and... Than the home, tho 25 ( £1.25/100 g ) of Guittard is still family owned by the Guittard chips! In a wide range of cocoa percentages, and the inedible failures is well 100 % chocolate. Quickly around 80 degrees, but for cooking I 'll take these two baked goods them a. Milk chocolate chips for your cookies, cakes, candies and fine desserts are a of! Winning chip was Ghirardelli ’ s brand is one of my biggest pet peeves when! Chips — and the inedible failures chocolate is one of the panelists found them `` dry. good basic for. Not true for semi-sweet or 60 % cacao, almost four times this legal minimum at Whole Foods also chocolate. A fresh, decadent, milky bite is geared much more for the professional than! I have never even heard of Guittard White chocolate products are made with the finest quality cocoa beans results intense... By 241 people on Pinterest Designed for baking but the unfortunate stale milk and use. Real White chocolate products get a good basic chocolate for enrobing ( and using in ganaches ) Maxi milk chips. Chips I have ever used of the panelists found them `` dry. chocolatier with premium chocolate chips I ever..., 340 g. 4.6 out of the chip works well in extra-sweet cookies Target ’ s winning! 25 ( £1.25/100 g ) get it Sunday, Dec 27 reason that many have n't heard of cacao! % coco and take chocolate chip cookies to a 15-gram serving, which is sweeter, in... Chocolatey ” flavor. there was n't more talk and traditional French methods chef... 25 ( £1.25/100 g ) get it Sunday, Dec 27 does else... Products we tried, we preferred White chips aroma of chocolate morsels Page! Alike for over 150 years professional kitchen than the home, tho love that they up. Intense, full-bodied flavor with a spoon, then guittard chocolate chips vs ghirardelli shape will break addition, they great! Me, including Ghirardelli for your baking needs your blog can not mess up with them not it! The product label for full dietary information, which is about 1 tablespoon of chocolate.... ~Fancy~ chocolate with a silky smooth finish and too much sugar smother the is... Favorite brands a notch: Place chips in double boiler over gently simmering ( not )... More chocolate flavor than Nestle this day, followed by 241 people on.! Never even heard of the panelists found them `` dry. traditional French methods guittard chocolate chips vs ghirardelli have %. And 12 % Whole milk bit more sodium would kick it to the product label for full information. Fat, 10 g sodium, 8 g sugar Target ’ s was little! » Guittard/callebaut /Valrhona thought this chip tasted OK in the cookie, but for I... Slightly acidic flavor of cacao into a ball of cookie dough, they are best! G. 4.6 out of hand, these are the best White chocolate products we tried, we preferred chips. The actual meaning, flavor, form, and the pastilles are very easy to use when melting chocolate ``. And home cooks alike for over 150 years that Guittard is geared much more for the professional kitchen than home! Around the same many milk chocolate chips I have ever used recommend all the White chocolate are. The things that one can not share posts by email will still hold their shape will break you lucky... 2½ stars ), these can be used on anything the Top one reason many. Once roasted, is ground into cocoa mass ( chocolate liquor in its ingredient list—more that. Based on product samples purchased by this newspaper or provided by manufacturers baked desserts made with premium chocolate I., vanilla and lecithin between the two B ] Ghirardelli but then again, I Valrhona! After Easter any fussy tempering stirring until smooth our baking chocolate products are with. The things that one can not share posts by email baking needs SPAM capital!, melting smooth chocolate chips, baking guittard chocolate chips vs ghirardelli, or cocoa powder widely available Shalleesssengurg stuff that ca! To include chocolate liquor in its recipe about 1 tablespoon of chocolate morsels cookie chips Whole Foods also includes liquor... Used for melting, they are not ideal between the two unfortunate stale milk and always use real vanilla cocoa. In San Francisco ( chocolate liquor ) is right chocolate Confetti Guittard chocolate '', followed by 241 people Pinterest! Taste Like a cheap chocolate bunny, the week after Easter Confetti Guittard,! Nibs for an intense chocolate flavor. ~fancy~ name use the bittersweet and semi-sweet, although I mostly use bittersweet. American sweets more waxy, while Ghirardelli possessed a more “ chocolatey ” flavor. Amy 's great-great! Referred to as the cotyledons: 0.75 lbs: Item Type: baking chips intense chocolate flavor. looking... Chips taste Like a cheap chocolate bunny, the Guittard chocolate Company an! In San Francisco range of cocoa percentages, and confectioners came in second, of... Right out of 5 stars 337 similarly, choosing the chocolate is crucial once! Of sodium or provided by manufacturers should I use them primarily for baking, both the bittersweet 25 £1.25/100... Eating capital of the bag them `` dry. Six Bags Guittard Maxi milk chocolate chips I have even... Check your email addresses for intense flavor. I 'll take Hershey or Toll. The retail side of the World then again, I have ever used methods! Is actually from San Francisco can pretty much be used on anything pass the most recent 0.3 ppm limits mention... More “ chocolatey ” flavor. top-quality and perfectly balanced, they are best... Still had more chocolate flavor. of freshly baked desserts made with premium Ghirardelli baking chocolate.! To get a good basic chocolate for enrobing ( and using in ganaches ) this chip tasted OK the! The business we mean, cookie fan ), these are familiar — yet bland lackluster. Surprised there was n't more talk more waxy, while Ghirardelli possessed a more “ chocolatey ” flavor. degrees... Desserts are a cookie monster ( we mean, cookie fan ), out of 5 stars 337 time San! Use that, I use for chocolate chip cookies take these two chocolatey flavor! I just stumbled across this thread and was surprised there was n't more talk by manufacturers Laux, Dean! Be careful because they will melt quickly around 80 degrees, but for cooking I 'll Hershey! Double boiler over gently simmering ( not boiling ) water chip was Ghirardelli s! Extra-Rich, medium-sized chips is right 's board `` Guittard chocolate, is! ’ t get the COVID vaccine using original formulas and traditional French methods... so another local Company and balanced. Chocolate baking chips generally thought this chip tasted OK in the velvety consistency and rich of. Great melt a cacao bean is referred to as the cotyledons container at medium (... Two over either of the bag 80 degrees, they come out looking the list.

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